Dairy processing lines are industrial systems designed for the production and processing of various dairy products, including milk, yogurt, cheese, and butter. These lines consist of a series of interconnected machines that perform specific tasks in a sequential manner, transforming raw milk into finished dairy products. Dairy processing lines are designed to meet strict hygiene and quality standards to ensure the safety and quality of the final dairy products. The specific configuration of a dairy processing line depends on the types of dairy products being produced, the production capacity, and the level of automation desired by the dairy processing facility.
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